Cuisine
An imaginative culinary approach
CaranaBeach boasts an innovative approach to food for both casual and semi-formal dining, discovered at each guest’s individual pace and leisure. Refined international cuisine mingles with frequent touches of Creole inspiration, along with a consistent focus on freshness and locality.
CaranaBeach
Beachside bites & casual congregation
A place where tourists and locals alike embrace a fun and informal atmosphere to eat, drink and mingle.
A casual spot for lunch and light bites, adjacent to both the beach and our swimming pool. Look no further for a range of trendy cocktails and an eclectic menu of island-inspired beverages.
Feast on the view, savour the cuisine.
An ideal setting to enjoy a spectacular view paired with equally refined cuisine.
Named after the uninterrupted ocean panorama seen from its elevated perch, Lorizon, which means “horizon” in Creole, is open daily for breakfast from 7:00-10:00 and for dinner from 19:00 – 21:30. An ideal setting to enjoy a spectacular view paired with equally refined cuisine for a traditional, elegant dinner. Themed evenings are also available throughout the week such as Creole Night, Steak Night and Table d’Hote. Our culinary team stakes its pride in their inventive dishes with unusual combinations to surprise, delight and challenge each palate.
Contact us for more information:
Tel: (248) 438 3333 | Email: info@caranabeach.com